The BGE Cast Iron Skillet 36cm 14 inch is perfect for high heat cooking like searing, braising, baking, sautéing and roasting. Made from heavy duty cast iron with two easy grip side handles, it heats evenly and is ideal for everything from steaks and seafood to casseroles and cornbread, whether you are cooking on the BBQ or in your Big Green Egg.
- Perfect for searing, braising, baking, sautéing or roasting … this Cast Iron Skillet will delight you with the results!
- Use in your EGG for everything from seared steaks and seafood, braised meats, casseroles and gratins to cornbread, biscuits and cobblers.
- Designed with two easy to grip handles and built to deliver a lifetime of cooking enjoyment!